Espressist Bahia - AICA Medal Winner 2017

Bahia Espressist Coffee Beans
250 bahia.jpg
Bahia Espressist Coffee Beans
Bahia Espressist Coffee Beans
Bahia Espressist Coffee Beans
250 bahia.jpg
Bahia Espressist Coffee Beans
Bahia Espressist Coffee Beans

Espressist Bahia - AICA Medal Winner 2017

from 15.00

Available in1kg and 250gm packs.

ORIGINS
– Brazil Martas de Minas washed
- Ethiopian Sidamo (Dakoya Wolata Microlot) natural

TASTING NOTES:
Red wine, berry syrup with cranberries, mulberries, blue berries & lingering chocolate.

AICA Medal Winner 2015

Bahia is a platform for creative freedom. Playful notes dance in, out and around a smooth driving feel. It's exhilarating.

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BLEND STORY

The Fiery red berry flavours from the Sidamo mixed with the chocolate tones of the Brazilian produce an astonishing syrupy fruitiness with a deep strong acidity reminiscent of a hearty red wine. It packs quite a punch and is exquisite as an espresso and peculiarly interesting and pungent with milk.

RECIPE

Using 19grams in a VST basket, extract 38 grams of espresso for a black coffee and 42 grams for a milk-based beverage in 30 seconds.
Taste red wine, berry syrup with cranberries, mulberries and blue berries. Enjoy both as a black coffee beverage and with milk.