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African Mailman
African Mailman

African Mailman

TASTING NOTES

Chocolate Pudding, Plum Jam,
Maple Syrup, Cream and Berries

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Composition

Process

Score

Ethiopia

Natural
87

El Salvador

Washed
86

Brew Guide

Black

White

Pressure
9 Bar
9 Bar
Temperature
93.5c
93.5c
Basket
22g VST
22g VST
Dose
21g
22g
Yield
38-40g
38-40g
Time
25-27s
30-32
Espresso Ratio
1:1.7-1.8
Ristretto Ratio
1:1

$17.50$55.00

Clear
$17.50$55.00