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African Mailman
African Mailman

African Mailman

TASTING NOTES

Chocolate Pudding, Plum Jam,
Maple Syrup, Cream and Berries

Composition

Process

Score

Ethiopia

Natural
87

El Salvador

Washed
86

Brew Guide

Black

White

Pressure
9 Bar
9 Bar
Temperature
93.5c
93.5c
Basket
22g VST
22g VST
Dose
21g
22g
Yield
38-40g
38-40g
Time
25-27s
30-32
Espresso Ratio
1:1.7-1.8
Ristretto Ratio
1:1

$17.50$55.00

Clear
$17.50$55.00