©2024 ZEST SPECIALTY
COFFEE ROASTERS
ALL RIGHTS RESERVED
Stone Fruit, Lemonade, Almond, Nutmeg
PRODUCER / Angel Paba | El Porvenir
REGION / Santa Marta, Colombia
VARIETAL / Castillo
PROCESS / Anaerobic Natural
ALTITUDE / 1400 MASL
SCORE / 85.5
BREW RECIPE / ESPRESSO
PRESSURE / 9 BAR
TEMPERATURE / 93.5C
BASKET / 20G VST
DOSE / 20G
YIELD / 45G
TIME / 32 Seconds
BREW RECIPE / FILTER
BREW DEVICE / Hario V60 Water
TEMPERATURE / 96C
DOSE / 22G
WATER VOLUME / 365G
BREW TIME / 3:30 Minutes
BLOOMING TIME / 45 Seconds
WATER / Soft Filtered Water
$27.00 – $32.00