Colombia CGLE La Esperenza Mandela
FLAVOUR
Cherry, Peach, Mango, Chocolate
PRODUCER / Cafe Granja La Esperanza
REGION / La Esperanza , Valle del Cauca, Colombia
VARIETAL / Mandela
PROCESS / Natural
ALTITUDE / 1430-1760 MASL
SCORE / 89.5
BREW RECIPE / FILTER
BREW DEVICE / Origami Dripper – Ceramic
TEMPERATURE / 90C
DOSE / 14G
WATER VOLUME / 210G
BREW TIME / 2:15 MINUTES
BLOOMING TIME / 45 SECONDS
WATER / Soft Filtered Water
WEIGHT / 100G Retail Tin
Producer Info
Welcome to the world of Cafe Granja La Esperanza (CGLE), a company founded by Rigoberto Herrera in 2007 who specialise in the production & commercialisation of specialty coffee varieties.
This coffee is from another variety developed by CGLE called Mandela. This was developed from a multi-phased cross breeding involving Caturra, Timor Hybrid and Ethiopian Landraces. This particular coffee was grown on CGLE’s first farm called La Esperanza, and finished as a natural.
$26.50
